Crock-Pot Sweet Asian Pork Chops Recipe

Crock-Pot Sweet Asian Pork Chops Recipe

8 Boneless Pork Chops medium to thick cut
1/2 cup Hoisin Sauce
1/3 cup Brown Sugar
6 cloves Garlic minced (or 2 tablespoons pre-minced garlic)
1 tablespoon Grated Fresh Ginger

  • Place pork chops evenly in the bottom of either a 3.5 quart casserole slow cooker or a 6 quart or larger slow cooker.
  • In a small mixing bowl combine the hoisin sauce, brown sugar, garlic and ginger until combined to create the sauce.
  • Pour sauce evenly over pork chops in the slow cooker and spread with a spatula or the back of a spoon to evenly coat the top of each pork chop.
  • etc

  • For Full Instruction:

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